Galbani Mozzarella Cheese Allergy and Ingredient Information from allergeninsidedatastore.blob.core.windows.net An italian fresh or unripened cheese traditionally made from water buffalo's milk (mozzarella di bufala) around the naples area. Additional galbani ricotta cheese and fresh basil to garnish. Galbani's fresh mozzarella is marinated with oil, herbs and spices.
It melts well and has a unique stretchiness, making it the classic pizza topping cheese.
Rennet and citric acid can be found in health food stores and specialty markets, mail order, and some pharmacies. Galbani is bringing authenticity to your table with our creamy and decadent fresh mozzarella. It's a firm but creamy cheese that tastes like fresh milk with a slightly sour edge to it. Homemade mozzarella has a fabulous fresh flavor that goes especially well with fresh ripe tomatoes, a drizzle of olive oil, and basil.
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